Chocolate Chip Cookies 

What You Need: 

• 1 cup butter, softened
• 1 cup packed brown sugar 
• 1/2 cup granulated sugar 
• 2 eggs 
• 2 tsp. vanilla/ vanilla extract
• 2 1/4 cup flour 
• 1 tsp. baking soda 
• 1 pack (300g) BAKER'S Semi-Sweet Chocolate Chips

Instructions:

1. ) Heat Oven to 375 F.
2. ) Beat Butter, Sugar, Eggs, and Vanilla in a Large Bowl until Light and Fluffy. Stir in Flour, Baking Soda, and Chocolate Chips; Mix well.
3. ) Drop Tablespoons of Dough, 3 inches apart, onto Baking Sheets. 
4. ) Bake 10-15 minutes or until lightly brown. Cool on Baking Sheets for 5 minutes.
5. ) Remove Cookies to a Cooling Rack to Completely Cool Down.
6. ) Enjoy! :)